Wing Station
A heaping trio of grilled chicken wings and drummies: Jamaican jerk with mango and lime sour cream, spicy Buffalo with dipping sauces, and Asian sesame and soy with spicy Thai peanut sauce
Archives: Catering Items
Pecan-Crusted Chicken Tenders
Accompanied by local honey mustard
Kalamata Olive + Gruyere Mini Tartlets
Spanakopita
Blend of spinach, feta and spices wrapped in a flaky phyllo triangle
Wild Mushroom + Goat Cheese Turnovers
Lobster Bisque Shots
Finished with lobster and fresh herbs
Herb- + Dijon-Crusted Baby Lamb Chops
Served with aioli
Arancini di Riso
Seasonal risotto croquettes with truffle cream and marinara sauce
Ahi Tuna Tartar
Served on a crispy wonton with avocado wasabi mousse
Smoked Salmon Crisp
Homemade potato chip, smoked salmon tartar and whipped herbaceous cream cheese mousse with lemon